Category Archives: London

Over 100 London schools ditch the car on World Car Free Day to improve the Capital’s air

“Walking and cycling to school is a great way to get active and tackle London’s toxic air crisis. On this World Car Free Day, and beyond, I would encourage as many Londoners as possible to give up four wheels in favour of going by foot or by bike”

Will Norman

Walking and Cycling Commissioner

Over 100 schools from 18 boroughs will be marking World Car Free Day today by encouraging parents and carers to substitute their car journeys to school with walking or cycling as part of TfL’s sustainable travel to school programme, STARS, to improve air quality in the Capital.

A number of schools across London have set up ‘car-free zones’ near their school gates, while others have ‘park and stride’ spots where parents park a distance from the school gate and walk the rest of the way.

There will also be ‘walking buses’ where children join an organised walk to school, picking up ‘passengers’ on the way as they learn about looking after the environment.

According to the Mayor of London’s research into the health impacts of cars in London, air pollution is a significant health issue with some of the worst pollution hotspots being around schools located on busy and congested roads.

Ambitious

Today’s event follows concerns around the increase in air pollution and congestion on London’s roads. The school run is a major source of traffic and air pollution with school journeys accounting for half the traffic in London between 8:00 and 9:00am during school terms.

The Mayor’s ambitious draft Transport Strategy sets out plans for improving air quality in London by reducing emissions from buses so that all double-deckers operating in the central Ultra Low Emission Zone comply with Euro VI Standard by 2019, ensuring no diesel taxis are granted a first time license in London from 1 January 2018, working to make London’s entire road transport system zero emission by 2050 at the latest and reducing car use on the journey to school.

The Mayor is also launching the toughest emission standard of any city in the world when the T-charge begins on 23rd October. The vast majority of pre-2006 vehicles will need to pay an additional £10 Emissions Surcharge to travel in the central London Congestion Charge zone.

Important first step

This is an important first step to implementing the Ultra Low Emission Zone, which will affect many more vehicles and is expected to reduce NOx emissions by around 50%.

TfL’s STARS programme has been hugely successful in helping primary and secondary school children adopt safe and sustainable ways of travelling, such as cycling, walking and public transport.

Now in its tenth year, the scheme has grown from 180 schools in 2007 to 1,430 in 2017, achieving an average of a 6% decrease in car use.

Just two ten minute walks a day can improve health and wellbeing and reduce the dangers of developing a range of health problems, including Type 2 diabetes, heart disease, some cancers, depression and Alzheimer’s disease.

Great way to get active

Will Norman, Walking and Cycling Commissioner, said: ‘Walking and cycling to school is a great way to get active and tackle London’s toxic air crisis.

‘On this World Car Free Day, and beyond, I would encourage as many Londoners as possible to give up four wheels in favour of going by foot or by bike.’

Leon Daniels, TfL’s Managing Director of Surface Transport, said: ‘Together with the Mayor and working with boroughs we are reducing congestion and improving air quality.

‘It’s great to see our future generations using our STARS programme and World Car Free Day to make the school run green.’

Safer and easier

Tompion Platt, Head of Policy and Communications, Living Streets, said: ‘Making it safer and easier for more families to walk to school is critical to improving air quality around the school gate.

‘Creating safe walking routes, introducing walk to school initiatives and closing school streets to traffic during drop off and pick up times are some of the ways we’re helping schools and parents to ditch the car and choose to walk.’

For further details on the STARS accreditation scheme and the full range of programmes TfL offers to schools and young people, visit tfl.gov.uk/stars or tfl.gov.uk/younglondon.

Transport for London begins search for supplier to build new generation of DLR trains

Customers on the Docklands Light Railway (DLR) are set to benefit from new walk-through air-conditioned trains from 2022.

The new trains, which will increase capacity by over 30%, will be more reliable and provide customers with real time information, air-conditioning and mobile device charging points.

Significant redevelopment is taking place in and around the Docklands area which the DLR serves; in the Royal Docks alone, up to 36,500 jobs and 7,000 homes are being created. To support this growth, TfL will replace two thirds of the existing trains, some of which are 25 years old, and order an additional ten new trains to provide even more capacity.

Danny Price, TfL’s Director of DLR, said: ‘These new trains will enable us to increase capacity on the DLR by 30 %, significantly improving the comfort, reliability and quality of our service for customers. Ordering them now ensures that we get the best value for money in the long term and can support continuing growth in east London. We intend to go out to tender later this year with the new trains entering service from 2022.’

Passenger use is set to continue to grow when the DLR network interchanges with the Elizabeth line from 2018. Services between central London, Shenfield and Abbey Wood will interchange with the DLR at several stations – Canary Wharf, West India Quay, Stratford and Custom House – where new platforms, a new ticket hall and entrance are being constructed.

TfL has published a notice in the Official Journal of the European Union (OJEU) seeking expressions of interest from the train manufacturing industry to build the new trains with improved performance and reliability. A formal Invitation to Tender is expected to be issued in later this year and a contract awarded in Summer 2018.

The DLR celebrated its 30th anniversary earlier this year. It began operating on 31 August 1987, initially running with just 11 trains serving 15 stations. In its first year of operation it carried 6.7m people. Today, the railway – which is entirely step-free – has 45 stations, 38km of track and 56 trains and carries 122 million passengers a year.

Decreased Awareness – Wake-up London!!

In today’s heightened security we are becoming less aware of what’s going on around us, people wearing headphones and walking along looking at their phones. Everyone on the train is completely oblivious of what’s going on around them, people don’t notice when an elderly or pregnant person boards and may need a seat, how are we going to notice a suspicious bag or unattended baggage?
Could Parsons Green have been avoided if someone had noticed the bag and asked the question ‘whose bag is this?’ and got everyone to move away? We’re far too British to dare ask and too engrossed in tech to even notice.

Things need to change, we need to be more aware, look up from your phone and look around the carriage someone might need your seat, someone may be acting suspiciously or a bag that’s been left, there could be a commotion nearby that if you’re aware of could save your life.

Wake-up Londoners your life may depend on it. See a bag alone? Shout out whose bag is this, if no-one answers get well away and encourage others to aswell. See it, say it, sorted.

More reading 

H-O-T Protocol

See it, say it, sorted

Uber user?

Look out for fake text messages. Don’t click on the link.

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Flat White vs Latte

Flat White vs Latte

A flat white is not just a small latte. They are very different drinks. If you’re caught in a cafe that doesn’t serve a flat white, then a small latte might be a passable substitute, but they’re not the same drink. The flat white vs latte debate is common in the UK and USA where the Flat White is still new.

Flat White and Latte

I drink flat whites and my girlfriend drinks lattes so I’ve seen the difference between the two drinks in cafes across England, France, Spain, Denmark, USA, New Zealand and Australia. I’ve had a lot of discussions with baristas and it’s time to shine some light on the common debate about “What is a flat white?

How can a small latte, a flat white and a small cappuccino all use the same shot of espresso and be served in the same cup but still be different drinks?

How much coffee is there in your coffee?

We can hold the preparation of the espresso as a constant. You can have a double shot or a single shot in a flat white or in a latte. Some people would say that a single shot flat white isn’t really a flat white, but that’s a bit too purist and there are plenty of cafes in New Zealand and Australia that do serve singles.

It’s not the size of the cup, it’s what you do with it

In most cafes, a flat white is smaller than a latte. But that doesn’t mean that a flat white is a small latte. It’s a bit like saying that a shed is just a smaller house. Sure, most sheds are smaller than most houses, but size isn’t the decisive factor. If a barista has been un-trained (or over-trained) then they may think that size is the only difference between a flat white and a latte. I like asking those baristas what the difference is between a cappuccino vs a latte because they have to fall back on the real differences (beyond just size).

Milk is the forgotten ingredient in a latte

If we hold the espresso as a constant, then what makes a flat white versus a latte or a flat white versus a cappuccino is the milk. Milk is the hidden ingredient in a modern coffee. Most people forget how important milk is to a good coffee. When milk is frothed with a steam wand there are three layers that form:

  • Heated liquid milk at the bottom of the pitcher
  • Velvet microfoam in the middle of the pitcher (these are very small bubbles)
  • Stiff froth (these are larger bubbles)

The important process of “stretching” the milk by frothing, folding and swirling it is done to maximise the amount of velvet microfoam by blending the large bubbles and the liquid milk. Without swirling and tapping there would still have some microfoam but you’d never know it in the cup because it would be lost in the liquid and/or the froth.

Flat White Milk at Flat White Cafe

The art of frothing milk is to keep the steam wand at the surface of the milk (that pleasing steamy sound you hear in busy cafes). Most baristas learn to froth milk pretty fast because it’s obvious when it works or doesn’t. The main differences between drinks and between baristas arise when the steaming is finished and it’s time to pour the drink. – A good barista will swirl the steamed milk around to fold the froth back into the liquid and create a seamless pitcher of velvet microfoam. Some might tap the pitcher on the counter to pop the worst of the big bubbles on top (as part of folding the milk). But this is unnecessary if you’re swirling the milk smoothly enough.

Crema

Crema is the orange caramelised coffee that floats to the top of an espresso. It tastes sweeter than the dark coffee part but it’s very vulnerable and can be destroyed by sitting too long or being drowned in milk. A cappuccino sacrifices the crema under the weight of the stiff froth and a latte can kill the crema with milk. One of the main ways of telling if you have been served a good flat white is how much of the milk has merged with the crema to form an even dusky orange swirl. This coloration of the milk is the starting point of latte art.

How to make a flat white different to a latte

An excellent barista can “free pour” straight from the pitcher using speed of the pour and the tilt of the jug to choose how much froth, foam or liquid to pour into any given drink. A mid-level barista is more likely to do it like this:

  • Cappuccino: spoon the stiff froth into the cup and then top up with a pour from the jug.
  • Latte: Pour the liquid milk from the jug with a spoon to hold back the froth and then top off with a dollop of froth.
  • Flat white: Free pour for a mix of froth and liquid.

Like any human endeavour, there is a bell curve to the skills of baristas. The most ignorant of baristas will make a flat white, latte or a cappuccino all the same. After all, they’re just a “milky coffee”. Ironically, some very high end baristas have the same attitude because they take so much care with frothing, folding and pouring their milk that every coffee is made like a perfect flat white with an even mix of liquid, microfoam and froth.

Latte and Flat White

The net effect of this variety of approaches to the milk is that the drinks will feel different in the mouth and may taste different because of the dilution of the coffee with liquid. In terms of mood and mouthfeel:

  • Cappuccino has stiff foam and feels like drinking bubbles with a bed of coffee hidden at the bottom.
  • Latte is milky, has a little foam on the top and feels like drinking a milky coffee.
  • Flat White has an even mix of liquid milk and smooth velvet foam so it feels like drinking an espresso, only yummier.

The best way to test the flat white vs latte would seem to be to go to a small independent cafe and order a cappuccino, a latte and a flat white. But the goal of ordering a coffee isn’t really to compare a static reality, it’s to express to the barista your intention and desires. So order based on what you’d enjoy: a frothy treat, a milky warm sensation or a short sharp shot of coffee that goes down easy.

Jack the Ripper unmasked using DNA

Today the Daily Mail run the story below:

 

How amateur sleuth used DNA breakthrough to identify Britain’s most notorious criminal 126 years after string of terrible murders

 

  • DNA evidence on a shawl found at Ripper murder scene nails killer
  • By testing descendants of victim and suspect, identifications were made
  • Jack the Ripper has been identified as Polish-born Aaron Kosminski
  • Kosminski was a suspect when the Ripper murders took place in 1888
  • Hairdresser Kosminski lived in Whitechapel and was later put in an asylum

It is the greatest murder mystery of all time, a puzzle that has perplexed criminologists for more than a century and spawned books, films and myriad theories ranging from the plausible to the utterly bizarre.

But now, thanks to modern forensic science, The Mail on Sunday can exclusively reveal the true identity of Jack the Ripper, the serial killer responsible for  at least five grisly murders in Whitechapel in East London during the autumn of 1888.

DNA evidence has now  shown beyond reasonable doubt which one of six key suspects commonly cited in connection with the Ripper’s reign of terror was the actual killer – and we reveal his identity.

A shawl found by the body of Catherine Eddowes, one of the Ripper’s victims, has been analysed and found to contain DNA from her blood as well as DNA from the killer.

The landmark discovery was made after businessman Russell Edwards, 48, bought the shawl at auction and enlisted the help of Dr Jari Louhelainen, a world-renowned expert in analysing genetic evidence from historical crime scenes.

Using cutting-edge techniques, Dr Louhelainen was able to extract 126-year-old DNA from the material and compare it to DNA from descendants of Eddowes and the suspect, with both proving a perfect match.

The revelation puts an end to the fevered speculation over the Ripper’s identity which has lasted since his murderous rampage in the most impoverished and dangerous streets of London.

In the intervening century, a Jack the Ripper industry has grown up, prompting a dizzying array of more than 100 suspects, including Queen Victoria’s grandson – Prince Albert Victor, the Duke of Clarence – the post-Impressionist painter Walter Sickert, and the former Liberal Prime Minister William Gladstone.

It was March 2007, in an  auction house in Bury St Edmunds, that I first saw the blood-soaked shawl. It was  in two surprisingly large  sections – the first measuring 73.5in by 25.5in, the second 24in by 19in – and, despite its stains, far prettier than any artefact connected to Jack the Ripper might be expected to be. It was mostly blue and dark brown, with a delicate  pattern of Michaelmas daisies – red, ochre and gold – at either end.

It was said to have been found next to the body of one of the Ripper’s victims, Catherine Eddowes, and soaked in her blood. There was no evidence for its provenance, although after the auction I obtained a letter from its previous owner who claimed his ancestor had been a police officer present at the murder scene and had taken it from there.

Yet I knew I wanted to buy the shawl and was prepared to pay a great deal of money for it. I hoped somehow to prove that it was genuine. Beyond that, I hadn’t considered the possibilities. I certainly had no idea that this flimsy, badly stained, and incomplete piece of material would lead to the solution to the most famous murder mystery of all time: the identification of Jack the Ripper.

Gruesome: A contemporary engraving of a Jack the Ripper crime scene in London's Whitechapel

Gruesome: A contemporary engraving of a Jack the Ripper crime scene in London’s Whitechapel

When my involvement in the 126-year-old case began, I was just another armchair detective, interested enough to conduct my own extensive research after watching the Johnny Depp film From Hell in 2001. It piqued my curiosity about the 1888 killings when five – possibly more – prostitutes were butchered in London’s East End.

Despite massive efforts by the police, the perpetrator evaded capture, spawning the mystery which has fuelled countless books, films, TV programmes and tours of Whitechapel. Theories about his identity have been virtually limitless, with everyone from Prince Albert Victor, the Duke of Clarence, to Lewis Carroll being named as possible suspects. As time has passed, the name Jack the Ripper has become synonymous with the devil himself; his crimes setting the gruesome standard against which other horrific murders are judged.

I joined the armies of those fascinated by the mystery and researching the Ripper became a hobby. I visited the National Archives in Kew to view as much of the original paperwork as still exists, noting how many of the authors of books speculating about the Ripper had not bothered to do this. I was convinced that there must be something, somewhere that had been missed.

By 2007, I felt I had exhausted all avenues until I read a newspaper article about the sale of a shawl connected to the Ripper case. Its owner, David Melville-Hayes, believed it had been in his family’s possession since the murder of Catherine Eddowes, when his ancestor, Acting Sergeant Amos Simpson, asked his superiors if he could take it home to give to his wife, a dressmaker.

Incredibly, it was stowed without ever being washed, and was handed down from David’s great-grandmother, Mary Simpson, to his grandmother, Eliza Smith, and then his mother, Eliza Mills, later Hayes.

In 1991, David gave it to Scotland Yard’s Crime Museum, where it was placed in storage rather than on display because of the lack of proof of its provenance. In 2001, David reclaimed it, and it was exhibited at the annual Jack the Ripper conference. One forensic test was carried out on it for a Channel 5 documentary in 2006, using a simple cotton swab from a randomly chosen part of the shawl, but it was inconclusive.

Most Ripper experts dismissed it when it came up for auction, but I believed I had hit on something no one else had noticed which linked it to the Ripper. The shawl is patterned with Michaelmas daisies. Today the Christian feast of Michaelmas is archaic, but in Victorian times it was familiar as a quarter day, when rents and debts were due.

I discovered there were two dates for it: one, September 29, in the Western Christian church and the other, November 8, in the Eastern Orthodox church. With a jolt, I realised the two dates coincided precisely with the nights of the last two murder dates. September 29 was the night on which Elizabeth Stride and Catherine Eddowes were killed, and November 8 was the night of the final, most horrific of the murders, that of Mary Jane Kelly.

Found at the scene: Russel Edwards holds the shawl he bought in 2007, allegedly handed down from a policeman who took it from the scene, which had the incriminating DNA on it

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Found at the scene: Russel Edwards holds the shawl he bought in 2007, allegedly handed down from a policeman who took it from the scene, which had the incriminating DNA on it

I reasoned that it made no sense for Eddowes to have owned the expensive shawl herself; this was a woman so poor she had pawned her shoes the day before her murder. But could the Ripper have brought the shawl with him and left it as an obscure clue about when he was planning to strike next? It was just a hunch, and far from proof of anything, but it set me off on my journey.

Before buying it, I spoke to Alan McCormack, the officer in charge of the Crime Museum, also known as the Black Museum. He told me the police had always believed they knew the identity of the Ripper. Chief Inspector Donald Swanson, the officer in charge of the investigation, had named him in his notes: Aaron Kosminski, a Polish Jew who had fled to London with his family, escaping the Russian pogroms, in the early 1880s.

Kosminski has always been one of the three most credible suspects. He is often described as having been a hairdresser in Whitechapel, the occupation written on his admission papers to the workhouse in 1890. What is certain is he was seriously mentally ill, probably a paranoid schizophrenic who suffered auditory hallucinations and described as a misogynist prone to ‘self-abuse’ – a euphemism for masturbation.

McCormack said police did not have enough evidence to convict Kosminski, despite identification by a witness, but kept him under 24-hour surveillance until he was committed to mental asylums for the rest of his life. I became convinced Kosminski was our man, and I was excited at the prospect of proving it. I felt sure that modern science would be able to produce real evidence from the stains on the shawl. After  a few false starts, I found a scientist I hoped could help.

Dr Jari Louhelainen is a leading expert in genetic evidence from historical crime scenes, combining his day job as senior lecturer in molecular biology at Liverpool John Moores University with working on cold cases for Interpol and other projects. He agreed to conduct tests on the shawl in his spare time.

The tests began in 2011, when Jari used special photographic analysis to establish what the stains were.

Using an infrared camera, he was able to tell me the dark stains were not just blood, but consistent with arterial blood spatter caused by slashing – exactly the grim death Catherine Eddowes had met.

But the next revelation was the most heart-stopping. Under UV photography, a set of fluorescent stains showed up which Jari said had the characteristics of semen. I’d never expected to find evidence of the Ripper himself, so this was thrilling, although Jari cautioned me that more testing was required before any conclusions could be drawn.

Obsession: Russell Edwards points to Hambury Street where one of the murders took place

Obsession: Russell Edwards points to Hanbury Street where one of the murders took place

He also found evidence of split body parts during the frenzied attack. One of Eddowes’ kidneys was removed by her murderer, and later in his research Jari managed to identify the presence of what he believed to be a kidney cell.

It was impossible to extract DNA from the stains on the shawl using the method employed in current cases, in which swabs are taken. The samples were just too old.

Instead, he used a method he called ‘vacuuming’, using a pipette filled with a special ‘buffering’ liquid that removed the genetic material in the cloth without damaging it.

As a non-scientist, I found myself in a new world as Jari warned that it would also be impossible to use genomic DNA, which is used in fresh cases and contains a human’s entire genetic data, because over time it would have become fragmented.

But he explained it would be possible to use mitochondrial DNA instead. It is passed down exclusively through the female line, is much more abundant than genomic DNA, and survives far better.

This meant that in order to give us something to test against, I had to trace a direct descendant through the female line of Catherine Eddowes. Luckily, a woman named Karen Miller, the three-times great-granddaughter of Eddowes, had featured in a documentary about the Ripper’s victims, and agreed to provide a sample of her DNA.

Jari managed to get six complete DNA profiles from the shawl, and when he tested them against Karen’s they were a perfect match.

It was an amazing breakthrough. We now knew that the shawl was authentic, and was at the scene of the crime in September 1888, and had the victim’s blood on it. On its own, this made it the single most important artefact in Ripper history: nothing else has ever been linked scientifically to the scene of any of the crimes.

Months of research on the shawl, including analysing the dyes used, had proved that it was made in Eastern Europe in the early 19th Century. Now it was time to attempt to prove that it contained the killer’s DNA.

jack the  ripper suspect.jpg

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The suspects: The long line of men believed to be Jack the Ripper include, from left to right, Prince Albert Victor, Edward VII's son, allegedly driven by syphilis-induced madness, Queen Victoria's doctor, a Jewish shoemaker

The suspects: The long line of men believed to be Jack the Ripper include, from top left to right, Prince Albert Victor, Edward VII’s son, allegedly driven by syphilis-induced madness, Sir William Gull, Queen Victoria’s doctor, painter Walter Sickert, a Jewish shoemaker, a polish barber who later poisoned three women – and Kosminski

Jari used the same extraction method on the semen traces on the shawl, warning that the likelihood of sperm lasting all that time was very slim. He enlisted the help of Dr David Miller, a world expert on the subject, and in 2012 they made another incredible breakthrough when they found surviving cells. They were from the epithelium, a type of tissue which coats organs. In this case, it was likely to have come from the urethra during ejaculation.

Kosminski was 23 when the murders took place, and living with his two brothers and a sister in Greenfield Street, just 200 yards from where the third victim, Elizabeth Stride, was killed. As a key suspect, his life story has long been known, but I also researched his family. Eventually, we tracked down a young woman whose identity I am protecting – a British descendant of Kosminski’s sister, Matilda, who would share his mitochondrial DNA. She provided me with swabs from the inside of her mouth.

Amplifying and sequencing the DNA from the cells found on the shawl took months of painstaking, innovative work. By that point, my excitement had reached fever-pitch. And when the email finally arrived telling me Jari had found a perfect match, I was overwhelmed. Seven years after I bought the shawl, we had nailed Aaron Kosminski.

As a scientist, Jari is naturally  cautious, unwilling to let his imagination run away without testing every minute element, but even he declared the finding ‘one hell of a masterpiece’. I celebrated by visiting the East End, wandering the streets where Kosminski lived, worked and committed his despicable crimes, feeling a sense of euphoria but also disbelief that we had unmasked the Ripper.

Kosminski was not a member of the Royal Family, or an eminent  surgeon or politician. Serial killers rarely are. Instead, he was a pathetic creature, a lunatic who achieved sexual satisfaction from slashing women to death in the most brutal manner. He died in Leavesden  Asylum from gangrene at the age of 53, weighing just 7st.

No doubt a slew of books and films will now emerge to speculate on his personality and motivation. I have  no wish to do so. I wanted to provide real answers using scientific evidence, and I’m overwhelmed that 126 years on, I have solved the mystery.

Shawl that nailed Polish lunatic Aaron Kosminski and the forensic expert that made the critical match

By DR JARI LOUHELAINEN

Evidence: Russell points to the part of the shawl where DNA was found

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Evidence: Russell points to the part of the shawl where DNA was found

When Russell Edwards first approached me in 2011, I wasn’t aware of the massive levels of interest in the Ripper case, as I’m a scientist originally from Finland.

But by early this year, when I realised we were on the verge of making a big discovery, working on the shawl had taken over my life, occupying me from early in the morning until late at night.

It has taken a great deal of hard work, using cutting-edge scientific techniques which would not have been possible five years ago.

To extract DNA samples from the stains on the shawl, I used a technique I developed myself, which I call ‘vacuuming’ – to pull the original genetic material  from the depths of the cloth.

I filled a sterile pipette with a  liquid ‘buffer’, a solution known to stabilise the cells and DNA, and injected it into the cloth to dissolve the material trapped in the weave of the fabric without damaging  the cells, then sucked it out.

I needed to sequence the DNA found in the stains on the shawl, which means mapping the DNA by determining the exact order  of the bases in a strand. I used polymerase chain reaction, a technique which allows millions  of exact copies of the DNA to be made, enough for sequencing.

When I tested the resulting  DNA profiles against the DNA taken from swabs from Catherine Eddowes’s descendant, they were a match.

I used the same extraction method on the stains which had characteristics of seminal fluid.

Dr David Miller found epithelial cells – which line cavities and organs – much to our surprise, as we were not expecting to find anything usable after 126 years.

Then I used a new process called whole genome amplification to copy the DNA 500 million-fold and allow it to be profiled.

Once I had the profile, I could compare it to that of the female descendant of Kosminski’s sister, who had given us a sample of  her DNA swabbed from inside  her mouth.

The first strand of DNA showed a 99.2 per cent match, as the analysis instrument could not determine the sequence of the missing 0.8 per cent fragment  of DNA. On testing the second strand, we achieved a perfect  100 per cent match.

Because of the genome amplification technique, I was also able to ascertain the ethnic and geographical background of the DNA I extracted. It was of a type known as the haplogroup T1a1, common in people of Russian Jewish ethnicity. I was even able to establish that he had dark hair.

Now that it’s over, I’m excited and proud of what we’ve achieved, and satisfied that we have established, as far as we possibly can, that Aaron Kosminski is  the culprit.

Dr Jari Louhelainen is a senior lecturer in molecular biology at Liverpool John Moores University and an expert in historic cold-case forensic research.

 

 

Olympic Park and Orbit Opening from 5th April 2014

Queen Elizabeth Olympic Park

OPENING THE PARK

From 5 April 2014, there will be lots more to explore at Queen Elizabeth Olympic Park.

Come and experience London’s newest open space as the Park and its venues continue to open.

This spring, one of the Park’s most exciting areas will open to the public – the new parklands in the south of the Park.  From 5 April, you can:

  • Relax among the beautiful parklands, fountains and waterways designed by internationally renowned landscape architects
  • Take advantage of world-class sporting venues made famous during the London 2012 Olympic and Paralympic Games, including the Aquatics Centre and Lee Valley VeloPark
  • Experience 25 public artworks across the Park and cultural events in new and exciting spaces
  • Get a new perspective on London from the ArcelorMittal Orbit, the UK’s tallest sculpture at 114.5 metres
  • Walk four new interactive trails covering the London 2012 Games, nature and biodiversity, education and art and culture
  • Let your kids run free in new play areas offering everything from climbing walls to sandpits and giant fountains
  • Eat and drink at the Podium or one of a number of kiosks along the Park’s new promenade, lined with 100 mature trees

 What’s open now?

You don’t need to wait until 5 April to visit.

The northern part of the Park and the Copper Box Arena have been open since July 2013, and we’ve seen more than a million visitors since then to these and to the series of concerts, festivals and sporting events we held over the summer.

If you visit the park today, you will be able to:

 

What is open when?

Opening dates for venues across the Park this spring are as follows:

If you’re planning to visit these venues when they open, we suggest booking online where possible – see individual pages for more information.

Please be aware that while we complete the building and landscaping work across the Park some access has to be restricted.

For information on how to find us, see travelling to the Park.

Queen Elizabeth Olympic Park in numbers

Nightjar Cocktail Bar – City Road, Old Street, London

Last night I tried out Nightjar bar just round the corner from Old Street Tube Station. The entrance is quite discrete and we walked past twice.

Nightjar_-Britta-Jaschinski1

We arrived at the entrance to be greeted by the door person who checked our name off on the list and we were allowed to “step inside” and make our way to the top of the steps but to go no further! We were then told we were allowed to descend the stairs and taken to our table.

The cocktail list, divided into historical eras (pre-Prohibition, post-war and so on), makes for enthralling reading with all its unexpected ingredients, including: smoke, squid ink, burning pine cones and foam. Part of the fun here is watching the way the cocktails are mixed using smoke machines and blow torches. It’s a full table service and the staff know the cocktails inside out so you can get recommendations.

Prices range from around £10-£14 per drink, so pretty much normal cocktail prices, but nothing about these cocktails are normal and they certainly pack a punch! We had to try the one with Squid Ink, the smell wasn’t great but the it was surprisingly delicious and well worth a try!

The only downside – we had a table booked from 6-8pm and at 7.30pm we were told that our time was nearly up and we should consider buying our last drink and we would have to leave, only to be repeated by another waitress shortly after.(However, we did manage to persuade them to give us another table as they’d had a cancellation.)

If you’re in the area it’s well worth a visit, but you must book a table as you won’t get in.

129 City Road
London
EC1V 1JB

www.barnightjar.com

Open 6pm-1am Mon-Wed, Sun; 6pm-2am Thur; 6am-3am Fri, Sat

London Transport Depot Open Weekend 15th & 16th March

If you’ve never been before it really is worth it.

depot2013

The Museum Depot at Acton houses the majority of the Museum’s collections which are not on display in the main Museum in Covent Garden. With 400,000 items, including many original works of art used for the Museum’s celebrated poster collection, vehicles, signs, models, photographs, engineering drawings and uniforms, it’s a wonderful treasure trove that  together form one of the most comprehensive and important records of urban transport anywhere in the world.

Depot Bus copy

Acton Open Weekends

Dates: 15-16 March
Time: 11.00 – 17.00

They’re opening up the Museum Depot at Acton on Saturday 15 and Sunday 16 March 2014, this time in celebration of buses. Big ones, small ones, and even teeny weeny ones.
The bus bonanza is part of National Science and Engineering week and features static bus displays, bus pit tours, a bouncy bus, curator led small object store tours, a (small) bus rally, and bus themed films and talks. We will also be displaying a number of layouts from various exhibitors, with a special emphasis on buses. Look out for the LEGO and BAYKO bus displays and join the make and takes and storytelling for families.

Tickets
Prices: £10, £8
basket Book Online